Anax Syrah
2010
The wine has a deep red colour with aromas of cherry, raspberry in a background of spices. It is a fruity full-bodied wine with elevated acidity, soft tannins and fruity finish.
Serve at 16-18°C with grilled veal or pork, sausages and meatballs, as well as rabbit stew.
Under proper storage conditions this wine can be aged and enjoyed for up to 15 years.
